The world's first mesquite espresso. Looks like coffee. Brews like coffee. Feels like coffee - without the crash.
Mesqo is a different category entirely - a roasted mesquite espresso that happens to be naturally caffeine-free. Here's what's in the pod.
Decaf is the closest thing on the shelf. Here's where Mesqo is actually different.
| Mesqo | Decaf coffee | |
|---|---|---|
| Caffeine | 0 mg | Trace amounts |
| Processing | Roasted pod | Chemical solvents |
| Additives | None | Often present |
| Dietary fibre | High (~25%) | None |
Mesquite is an invasive species in South Africa - it drains groundwater and overtakes farmland. Harvesting the pods by hand before germination slows its spread directly.
Mesqo is arriving in European specialty cafés in November 2026. If you run a café, are a distributor, or simply want to be first in line - register your interest now.
No spam. One email when we launch. That is it.
You are on the list. We will be in touch when we launch in Europe.